This vintage cookbook from 1876 contains 286 pages of delicious recipes and cooking tips. Written by the Ladies of Plymouth Church, this paperback book is a treasure for any cooking enthusiast. The book covers a variety of topics including cooking techniques, ingredients, and step-by-step instructions for creating delicious dishes. Whether you’re a collector of cookbooks or simply looking to add some classic recipes to your repertoire, this book is a must-have. With its rich history and charming format, it’s sure to become a cherished addition to your kitchen. Get ready to cook up a storm with this amazing cookbook! MODERN REPRINT OF ORIGANAL All books have been cleaned and restored. But Due to its age, it may contain imperfections. Please see pictures for quality. Contact me with any questions or concerns. 286 pages 5.5 x 8.5″ Comb Bound with Cardstock Covers
A nice touch is the illustrated author bio at the very end.
“The Great Centennial Exhibition Illustrated” by Philip T Sandhurst is a first edition hardcover book published in 1876 by R.W. Ziegler and Co. The book features 544 pages of illustrations showcasing the Philadelphia Centennial Exhibition of 1876. Written in English, it offers a detailed account of the event with a focus on the visual aspects, making it a valuable resource for those interested in the history of exhibitions and events from that era.
This cookbook focuses on ice cream, cakes, candy, confectionery, and other culinary treats popular during the 1800s. With a charming title and a wealth of recipes, this book provides insight into the sweet treats of the era, making it a valuable resource for cookbook collectors and history enthusiasts alike.
MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.
